Ethiopian Goji Coffee 250g
W Roastery's Ethiopian Goji coffee is a specialty crop with a fruity character and full body, sourced from the Goji region at an altitude of approximately 2100 meters. It features hints of red berries and raisins, making it an ideal choice for those seeking a rich and flavorful cup.
Why choose this product?
- An Ethiopian crop suitable for lovers of fruity flavors and rich texture.
- It is suitable for preparing drip coffee, espresso, and milk drinks.
- Clear hints of red berries and raisins give the cup a distinctive character.
Features
- A crop from the Guji region, known for its fruit crops.
- A full consistency suitable for those who prefer a rich and clearly present cup.
- The 250-gram weight is suitable for experimentation or everyday use.
- A good option for home or office with the appropriate preparation tools.
Proper use
This coffee is ideal for those who prefer specialty coffee with a fruity character and full body. It can be used with drip coffee makers like the V60, and is also suitable for espresso and milk-based drinks depending on the grind size and the recipe used.
Specifications
| Product type | specialty coffee beans |
| Usage | Filter, Espresso, Milk Drinks |
| Appropriate category | Lovers of specialty coffee and fruit crops |
| Material | roasted coffee beans |
| the color | |
| Capacity / Size | 250 grams |
| the weight | 250 grams |
| Country of origin | Ethiopia |
| Brand | W Roastery |
Frequently Asked Questions
Q: Is Ethiopian Goji coffee suitable for filter and espresso?
A: Yes, it can be used for filter and espresso, and also gives suitable results with milk drinks according to the recipe and grind.
Q: What is the general character of this crop?
A: It has a fruity character and a plump texture with hints of red berries and raisins.