Salvadoran coffee is characterized by its rich, balanced flavor, combining natural sweetness with distinctive acidity, giving every sip a unique experience for coffee lovers. Its beans are grown in high mountain environments, giving it a complex and distinctive character that reflects the authentic quality of each bean. With every cup, you experience luxury and attention to the finest roasting and grinding details.
Abreek is the ideal destination in Saudi Arabia for all specialty coffee lovers, offering a variety of high-quality coffee and the latest brewing tools. Combining expertise and passion, the store offers a complete experience, from selecting beans to preparing the perfect cup. Discover the world of coffee in a professional and enjoyable way with the best specialty store in this field.
What is Salvadoran coffee?
El Salvador coffee is considered one of the finest and most luxurious coffees in the world, grown in a small Central American country characterized by its mountainous terrain and rich volcanic soil. This coffee is known for its balanced flavors, combining smooth sweetness and vibrant acidity, with wonderful notes of cocoa, nuts, and fruits. Grown on high-altitude farms and carefully harvested, El Salvador coffee offers an exceptional experience for every specialty coffee lover seeking excellence and superior quality.
Why is Ben Salvador the perfect choice?
- Balanced and distinctive flavors: Salvadoran coffee is characterized by its natural sweetness and balanced acidity, with fruity notes and layers of cocoa and nuts, to suit all tastes.
- Sustainable and environmentally friendly agriculture: Farms adopt environmentally friendly farming methods, while ensuring grain quality from planting to harvest to ensure an excellent final product.
- Exceptional Quality: Salvadoran coffee beans are grown on small farms at high altitudes of up to 1,200 meters, giving them a high density and distinctive flavor that will satisfy the tastes of coffee lovers.
- Rich Volcanic Soil: The soil contains natural volcanic minerals that add depth and complexity to the flavors, making every sip a unique experience.
Get the finest Salvador Xavi coffee at an unbeatable price.
Enjoy the premium Salvadoran coffee experience with Xavi - El Salvador | Black Knight | 250g. The honey treatment gives you a rich, balanced flavor with a creamy texture that highlights the distinctive notes of chocolate and caramel. Every sip reflects the quality of the original Salvadoran crop and the uniqueness of its rich flavors.
The blend of almond milk, nuts, and brown sugar combines to create a complete experience suitable for both hot and cold brewing. It's the perfect coffee for lovers of classic, heavy, and lightly fruity coffees seeking a distinctive and luxurious experience.
Price: 46 Saudi Riyals
The best ways to prepare El Salvadorian coffee
- Espresso: Dark roasting reveals the unique honeyed sweetness that characterizes Salvadoran coffee, giving you a concentrated drink rich in flavor.
- Pourover Method: Using a fine grind and slow steeping, complex, subtle flavors are highlighted with a rich fruity touch, giving you a complete tasting experience with every sip.
What does Salvadoran coffee taste like?
- Balanced Acidity : Adds a refreshing brightness without overpowering the base flavor, ensuring a smooth and consistent experience.
- Medium Silky Body: Makes the coffee smooth and light on the palate, ideal for drinking straight or with milk without losing flavor.
- Smooth Natural Sweetness : It has a taste similar to caramel or brown sugar, giving each sip a comforting and enjoyable sensation.
- Nutty and Chocolatey Notes : Cocoa and nutty flavors add depth and richness to every cup, making the taste warm and comforting.
- Complex fruity notes : Fruit flavors such as berries, citrus, or apricots emerge, especially in washed or naturally dried grains.
- Silky, medium body : Provides a smooth sensation on the throat, ideal for drinking alone or with milk, while maintaining its unique flavor.
The most prominent coffee-growing areas in El Salvador
- El Balsamo-Quezaltepec: A mountain range named after the aromatic balsam resin, located between 500 and 1,900 meters, it includes farms on the slopes of the San Salvador volcano, giving the coffee a unique character.
- Cacahuatec: Located between San Miguel and Morazán, it reaches an elevation of 1,660 meters. Its clay soil requires replacement with rich volcanic soil to ensure crop quality.
- Abanxa-Ilamatepec: Located in the west, with elevations ranging from 500 to 2,300 meters, it includes El Salvador's first coffee designation of origin, including the Santa Ana Volcano and famous plantations, and is home to the Pacas variety.
- Alotepec-Metapan: Located in the far north of the country, it is known for producing high-quality coffee at altitudes between 1,000 and 2,000 meters, ensuring rich and distinctive flavors.
- Chicontepec: The San Vicente volcano surrounds the area between La Paz and San Vicente, reaching an altitude of 2,130 meters. The main varieties of Bourbon and Pacas are grown there.
- Tecapa-Chinameca: The country's third-largest coffee-producing region, with elevations ranging from 500 to 2,000 meters, provides an ideal environment for producing balanced and distinctive beans.
Salvadoran coffee varieties
- Bourbon: A high-yielding variety, its medium-sized green beans are less dense than other varieties. When grown at high altitudes, it produces coffee with excellent body, balanced acidity, and a rich aroma, with harmonious flavors that satisfy the taste of fine coffee connoisseurs.
- Pacamara: A hybrid between Paca and Marajójip coffees, created by the Salvadoran Coffee Research Institute, it produces larger-than-average beans, offering a complex coffee with bright acidity, a balanced body, and an overall sweetness. Its most prominent flavors include chocolate, honey, and cinnamon, for a rich and enjoyable experience.
- Pacas: A natural mutation of the Bourbon variety discovered in Caturra in 1949, it gives a cup with a silky body, bright acidity, and a rich aroma with complex, multi-flavored flavors.
- Catimor and Sarchimor: Newly developed to resist coffee rust, they offer beans with a thick body and pleasant flavors, while maintaining the quality and distinctive character of El Salvadorian coffee.
Salvador Black Knight Coffee Specifications
- Agriculture: The beans are grown on high farms up to 1,500 meters, taking advantage of the rich volcanic soil that gives the coffee complexity and richness in flavor.
- Roast: It is roasted to various degrees, but Dark Roast highlights deep chocolate notes and rich flavors, reflecting the spirit of the name “Black Knight.”
- Flavor: Natural sweetness reminiscent of caramel or brown sugar, with balanced acidity and subtle fruity notes. Cocoa and nut notes add depth and richness to each cup.
- Texture: Smooth and velvety, giving a smooth and pleasant mouthfeel, ideal for fine coffee lovers.
- Who is it for?: Ideal for lovers of strong and balanced coffee, whether drinking it as espresso or with milk, for a rich and complete experience
Frequently Asked Questions
Is El Salvador coffee high quality?
El Salvadoran coffee is considered one of the finest specialty coffees in the world, thanks to its rich flavor, moderate acidity, and exquisite balance. Grown in mountainous environments and ideal volcanic soil, meticulous care is taken during harvesting and processing, making it a luxurious and distinctive experience for all coffee lovers.
Is Salvadoran coffee sour?
Yes, Salvadoran coffee beans have a balanced, moderate acidity that gives each cup a pleasant brightness without overpowering the other flavors. The acidity harmonizes with chocolate and fruity notes, making it the perfect choice for lovers of smooth, balanced coffee.
Where to buy Salvadoran coffee?
For the finest Salvadoran coffee, Abreek is the go-to store in Saudi Arabia. The store offers high-quality specialty beans along with all the necessary preparation tools, ensuring you enjoy an exceptional coffee experience from the first cup to the last.
In conclusion, enjoy an unforgettable journey with Salvador coffee, which combines rich flavors and superior quality in every cup. To experience specialty coffee at the highest level of professionalism, Abrik offers you the finest beans and innovative preparation tools, transforming every coffee moment into a luxurious and distinctive experience.