Ethiopian Hambella Boku coffee, specializing in natural processing
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Ethiopian Hambela Boku coffee from Suwaa Roastery is a specialty coffee from the heart of Ethiopia, characterized by its balanced fruity flavor and natural, dried processing that highlights its distinct sweetness. An ideal choice for coffee lovers who appreciate unique nuances in every cup.
It's perfect for specialty coffee lovers who prefer fruity flavors, espresso machine owners, and those who enjoy milk-based drinks like lattes and cappuccinos. It also makes a lovely gift for coffee enthusiasts.
Recommended for espresso and milk-based drinks. Adjust the grind according to your brewing method, and use clean water at the appropriate temperature for optimal fruit flavor development. We recommend consuming it shortly after roasting to preserve its freshness.
At Ibriq Coffee Shop, we specialize in specialty coffee and its accessories, offering carefully selected beans and brewing tools to complement your experience. Shop with confidence at a specialized shop that understands the needs of coffee lovers.
Explore more specialty coffee crops , or browse the Suwaa Roastery's crops, equip your coffee corner with drip equipment and get the perfect grind through coffee grinders .
Add Ethiopian Hambela Poco coffee to your cart now and enjoy a unique specialty coffee experience.
It features peach, strawberry and chocolate flavors as a result of its natural dried processing.
Yes, it is recommended for espresso and milk-based drinks such as lattes and cappuccinos.
Suitable for those who like fruity flavors. We advise beginners to gradually adjust the grind and amount of coffee to reach their preferred taste.
The package weighs 250 grams.
The treatment is natural (dried), and the strain is Heirloom, grown at an altitude of 1800-1950 meters in Ethiopia.
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