Al-Shumaisi Street Coffee from Riyadh Roastery
ﻻAl Shamisi Street Cof... Read more
Al Shamisi Street Cof... Read more
Al Shamisi Street Coffee is a specialty Ethiopian coffee from the Sidamo region, prepared using a dry process that gives the cup a distinct fruity character and medium body. It's a suitable choice for those who prefer coffee with fruity notes such as raspberry and blackcurrant, and can be prepared using either filter or espresso.
Al Shamisi Street coffee is perfect for lovers of specialty coffee with a fruity flavor, whether brewed manually like the V60 or for espresso. For best results, it's recommended to grind the beans just before brewing and adjust the grind size according to the brewing method.
| Coffee quantity | 20 grams |
| quantity of water | 300 ml |
| temperature | 91 degrees |
| Moisturization duration | 35 seconds |
| Preparation time | 2:45 minutes |
| Grinding degree | Medium softness |
To prepare coffee in the V60 style, you can use a V60 drip coffee funnel with V60 size 02 filters for a cleaner, more balanced extraction.
To adjust the coffee dosage mentioned in the recipe, a coffee weighing dosing dish helps you prepare and easily pour 20 grams of beans before grinding.
| Product type | Specialty roasted coffee |
| Usage | Filter, Espresso |
| Appropriate category | Lovers of Ethiopian coffee and fruity notes |
| Material | roasted coffee beans |
| the color | |
| Capacity / Size | 250 g |
| the weight | 250 g |
| Country of origin | |
| Brand | Riyadh Roastery |
| Source | Ethiopia |
| area | Sidamo |
| lineage | Herlum |
| Treatment | Dried |
| Height | 1900 AD |
| Suggestions | Raspberries, black grapes |
Q: Is Al Shamisi Street coffee suitable for filter coffee?
A: Yes, the product is suitable for filter preparation, and there is a suggested V60 recipe for it.
Q: What are the most prominent connotations of Al Shamisi Street coffee?
A: The suggested connotations are raspberry and black grape.
Q: Can it be used for espresso?
A: Yes, the preparation method mentioned includes filter and espresso.
Q: How do I preserve the flavor of the coffee after opening the package?
A: It is preferable to store the grains in a tightly sealed container away from heat, moisture and strong odors, and grind them just before preparation.
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